Louis & Richelieu restaurant

Louis & Richelieu restaurant

Year / status
Concept
IN WAVE role
Interior design and visualisation
Materials and methods
Decorative finishes, textile, glass, painted timber.

Decisions made by people

  1. Make the ceiling an active part of the spatial identity.
  2. Use colour as an orienting and emotional layer.
  3. Hold different seating scenarios within one room.

A restaurant interior defined by graphic pattern, colour, and ceremonial light.

Let us discuss the space you actually need.

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